Homemade Eagle Brand Milk - cooking recipe
Ingredients
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1 c. powdered milk
2/3 c. sugar
3 Tbsp. butter
1/3 c. boiling water
Preparation
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Select good, ripe peaches.
Scald and peel peaches.
Slice them.
Pour pineapple juice (unsweetened) over peaches and let set a few minutes.
Put in boxes and freeze.
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