Homemade Eagle Brand Milk - cooking recipe

Ingredients
    1 c. powdered milk
    2/3 c. sugar
    3 Tbsp. butter
    1/3 c. boiling water
Preparation
    Select good, ripe peaches.
    Scald and peel peaches.
    Slice them.
    Pour pineapple juice (unsweetened) over peaches and let set a few minutes.
    Put in boxes and freeze.

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