Sunshine Salad - cooking recipe
Ingredients
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1/3 c. sugar
1 (3 oz.) pkg. orange gelatin
1 c. hot water
1 (8 3/4 oz.) can crushed pineapple
1 (11 oz.) can mandarin oranges
1 c. sour cream
Preparation
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In a mixing bowl, combine sugar and gelatin; add hot water and stir until gelatin is dissolved.
Chill until slightly thickened. Add pineapple, mandarin oranges and sour cream.
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