Hot Cocoa - cooking recipe
Ingredients
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1/3 c. sugar
1/3 c. cocoa
1/4 tsp. salt
1 1/2 c. water
4 1/2 c. milk
Preparation
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Mix sugar, cocoa and salt in 2-quart saucepan.
Add water; heat to boiling, stirring constantly.
Boil and stir 2 minutes. Stir in milk; heat just until hot (do not boil).
Beat with hand beater until foamy or stir until smooth.
Serve immediately. Makes 9 servings.
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