Milky Way Homemade Ice Cream - cooking recipe

Ingredients

12 regular size Milky Way bars
1 small can Hershey's syrup
1 can Eagle Brand milk
whole milk to fill

Preparation

Melt Milky Way bars in top of double boiler.
Add syrup and Eagle Brand milk.
Stir well.
Cool.
Add milk and pour into freezer compartment of 4-quart freezer.
Add milk to fill line. Freeze as for regular ice cream.