Pineapple Dressing - cooking recipe

Ingredients

2 sticks butter
1 c. sugar
4 eggs
1 large can crushed pineapple, drained
5 slices white bread, cubed

Preparation

Cream butter and sugar; add egg and then pineapple.
Mix well. Fold in bread.
Pour into 1 1/2-quart greased casserole dish.
Bake at 350\u00b0 for 1 hour.