Christmas Ornaments - cooking recipe

Ingredients
    3/4 c. cinnamon
    1 Tbsp. nutmeg
    1 Tbsp. allspice
    2 Tbsp. ground cloves
    2/3 c. applesauce plus 2 to 3 Tbsp. (if needed)
Preparation
    Mix ingredients together until they form a ball.
    Refrigerate overnight.
    Roll on a surface sprinkled with allspice and cut with a cookie cutter.
    Use straw to make a hole for the hanger.
    Let dry 4 to 5 days on a cookie sheet.

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