Christmas Ornaments - cooking recipe
Ingredients
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3/4 c. cinnamon
1 Tbsp. nutmeg
1 Tbsp. allspice
2 Tbsp. ground cloves
2/3 c. applesauce plus 2 to 3 Tbsp. (if needed)
Preparation
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Mix ingredients together until they form a ball.
Refrigerate overnight.
Roll on a surface sprinkled with allspice and cut with a cookie cutter.
Use straw to make a hole for the hanger.
Let dry 4 to 5 days on a cookie sheet.
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