Apple Cake - cooking recipe

Ingredients

4 c. chopped apples
1/2 c. cooking oil
1 c. chopped nuts
2 tsp. cinnamon
2 c. sugar (1 c. brown and 1 c. white)
2 eggs
1 tsp. vanilla
2 c. flour
1 tsp. baking soda
1/4 tsp. salt

Preparation

Beat eggs and pour over apples.
Mix dry ingredients.
Add oil.
Mix together.
Spread in greased, oblong cake pan.
Bake at 350\u00b0 for 55 to 60 minutes.