Broccoli And Rice Casserole - cooking recipe

Ingredients

2 c. Minute rice (uncooked)
2 c. water
3/4 c. onion, finely chopped
1 stick oleo, melted
2 (10 oz.) boxes chopped broccoli, thawed
2 cans cream of celery soup
1 medium jar Cheez Whiz
salt and pepper to taste

Preparation

Arrange all ingredients in layers in the order given in a 2 1/2-quart covered casserole dish.
Bake at 350\u00b0 for 1 1/4 to 1 1/2 hours.