Fruit Pizza - cooking recipe

Ingredients

refrigerated sugar cookie dough
8 oz. cream cheese, softened
8 to 10 oz. whipped topping
assorted fruits (strawberries, blueberries, kiwi, peaches, etc.)
1/2 c. sugar
1 Tbsp. cornstarch
1/2 c. orange juice

Preparation

On pizza pan, press cookie dough flat.
Bake 10 minutes or until brown.
Whip cream cheese and whipped topping; spread on cooled crust.
Top with fruit in circular pattern.