Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1 c. oil
1/2 c. cocoa
2 tsp. soda
1 tsp. salt
2 eggs
1 c. buttermilk or sour milk
1 c. hot coffee

Preparation

Mix dry ingredients, then add eggs and milk and mix with beater.
Slowly add coffee and beat until well mixed.
Batter will be very thin.
Pour in greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 35 minutes or until toothpick comes out clean.