Easy Peach Cake - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
4 tsp. baking powder
1/2 c. sugar
4 Tbsp. butter-flavored Crisco
1 egg
1/2 c. milk
sliced peaches
1/2 to 3/4 c. sugar
1 tsp. cinnamon
2 Tbsp. flour
6 Tbsp. margarine

Preparation

Crumble and mix first 5 ingredients together like a pie crust, then add next 2 ingredients.
Stir until mixed well (use a fork), dough will be sticky.
Put dough in a greased 10 1/2 x 15-inch sheet pan.
Place sliced peaches on top.