Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. salad oil
2 1/2 c. sugar
2 c. grated raw zucchini (unpeeled)
2 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda
1/4 tsp. baking powder
3 c. unsifted flour
1 c. chopped nuts
Preparation
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In bowl, beat eggs until foamy.
Gradually beat in oil and sugar.
Add grated zucchini, cinnamon, salt, baking soda and baking powder, mixing well.
Gradually blend in flour, mixing well after each addition.
Fold in chopped walnuts.
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