Mixed Fruit Salad - cooking recipe

Ingredients

6 oz. orange or strawberry jello
1 large can fruit cocktail
1 large can pineapple chunks
1 c. miniature marshmallows
1 c. hot water
1 large Cool Whip
1 c. chopped nuts
1 banana, chopped

Preparation

Dissolve jello in water. Cool. Drain fruit and add to jello. Fold in other ingredients. Congeal. Serves 20.