Triple Chocolate Cake - cooking recipe

Ingredients

1 pkg. (2 layer size) chocolate cake mix
1 pkg. (4 serving size) instant chocolate flavor pudding mix
1 3/4 c. milk
2 eggs
1 Tbsp. instant coffee
1 (12 oz.) pkg. chocolate chips

Preparation

Combine all ingredients in large bowl.
Mix by hand until well blended, about 2 minutes.
Pour into greased and floured 10-inch tube pan.
Bake at 350\u00b0 for 50 to 55 minutes or until cake springs back when lightly touched.
Do not overbake.
Cool 15 minutes in pan.
Remove from pan and finish cooling on rack.