Glorified Pumpkin Pie - cooking recipe

Ingredients
    1 Tbsp. cornstarch
    3/4 c. sugar
    1/4 tsp. ginger
    1/2 tsp. cinnamon
    1 c. milk
    2 beaten egg yolks
    3/4 c. cooked pumpkin
    1/4 tsp. salt
    2 stiffly beaten egg whites
    1/3 c. broken pecans
Preparation
    Mix together cornstarch, sugar, ginger and cinnamon.
    Add milk and beaten egg yolks and cook over hot water until thick, stirring constantly.
    Add pumpkin and salt; let cool.
    Fold in whipped cream and beaten egg whites.
    Pour into tray and freeze, stirring twice during the first half hour.

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