Refrigerator Dessert - cooking recipe
Ingredients
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3/4 c. butter
1 1/2 c. flour
3/4 c. nuts, chopped
9 oz. Cool Whip or pt. whipped cream
8 oz. cream cheese
1 c. powdered sugar
2 small pkg. instant pudding
2 1/2 c. milk
Preparation
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Mix the first 3 ingredients together.
Press into a 9 x 13-inch pan.
Bake 25 minutes at 350\u00b0.
Mix the next 3 ingredients good and pour over the first mixture.
Mix the pudding and milk and pour over the second part.
Serve with whipped cream on top.
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