Crazy Crust Pie - cooking recipe
Ingredients
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1 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 Tbsp. sugar
1 egg
2/3 c. shortening
3/4 c. water
1 can pie filling
1 Tbsp. lemon juice
Preparation
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Combine flour, baking powder, salt, sugar, egg, shortening and water.
Mix 2 minutes on medium speed.
Pour into greased 9-inch pie pan.
Pour pie filling into center, top with lemon juice. Bake at 425\u00b0 for 45 to 50 minutes.
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