Polynesian Franks(Microwave Recipe) - cooking recipe

Ingredients

2 lb. frankfurters, sliced in eighths
2 large green peppers, cut in 1-inch squares
2 (20 oz.) cans pineapple chunks, drained (reserve 1 1/2 c. pineapple juice)
1 pt. cherry tomatoes, stems removed
2/3 c. brown sugar
3 Tbsp. cornstarch
3 Tbsp. soy sauce
2 tsp. Worcestershire sauce
1/2 c. vinegar

Preparation

In 9 x 13 x 2-inch ceramic lasagne dish or glass oblong dish, place frankfurter slices and pineapple chunks.
In 4-cup glass measure, mix brown sugar and cornstarch.
Blend in pineapple juice, soy sauce, Worcestershire sauce and vinegar.
Microwave 6 minutes on High.
Stir well with wire whisk.
Microwave 3 to 4 minutes more on High until thickened and clear.
Stir well.