Fresh Apple Cake - cooking recipe

Ingredients
    2 c. flour
    4 tsp. baking powder
    4 c. diced apples (not thin)
    1 c. chopped nuts
    1 tsp. soda
    2 tsp. cinnamon
    2 well-beaten eggs
    2 tsp. vanilla
    2 c. sugar
    1/2 c. oil
    1 tsp. salt
Preparation
    Mix apples and sugar well, add oil, nuts and eggs.
    Add vanilla and dry ingredients.
    Bake in a 9x13-inch pan for 1 hour at 350 degrees.
    Serve with whipped cream.

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