Fresh Apple Cake - cooking recipe
Ingredients
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2 c. flour
4 tsp. baking powder
4 c. diced apples (not thin)
1 c. chopped nuts
1 tsp. soda
2 tsp. cinnamon
2 well-beaten eggs
2 tsp. vanilla
2 c. sugar
1/2 c. oil
1 tsp. salt
Preparation
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Mix apples and sugar well, add oil, nuts and eggs.
Add vanilla and dry ingredients.
Bake in a 9x13-inch pan for 1 hour at 350 degrees.
Serve with whipped cream.
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