Tuna Salad Hawaiian - cooking recipe
Ingredients
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1 (12 oz.) flaked tuna
1 c. chopped celery
1/2 c. chopped walnuts
1 c. drained pineapple chunks
3/4 c. mayonnaise
1/4 c. chopped parsley
1/4 tsp. curry powder
Preparation
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Mix tuna, pineapple, celery and walnuts.
Mix together mayonnaise, curry powder and parsley.
Add to tuna and chill. Serve on lettuce leaf.
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