Tuna Salad Hawaiian - cooking recipe

Ingredients
    1 (12 oz.) flaked tuna
    1 c. chopped celery
    1/2 c. chopped walnuts
    1 c. drained pineapple chunks
    3/4 c. mayonnaise
    1/4 c. chopped parsley
    1/4 tsp. curry powder
Preparation
    Mix tuna, pineapple, celery and walnuts.
    Mix together mayonnaise, curry powder and parsley.
    Add to tuna and chill. Serve on lettuce leaf.

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