Aunt Phyllis' Baked Chop Suey - cooking recipe

Ingredients

1 lb. ground beef
2 medium onions, chopped
1 c. celery, chopped
1 green pepper, chopped
1 can cream of chicken rice soup
1 1/4 c. warm water
3/4 c. rice (regular or Minute rice)
1/4 c. soy sauce
1 can chow mein noodles

Preparation

Brown ground beef.
Add onion, celery, green pepper, soup, water and rice.
Place in casserole.
Bake, uncovered, at 350\u00b0 for 1 hour.
Put chow mein noodles on top and bake 15 minutes more. (Cornflakes or Special K may be used as the topping.)