Biscuits - cooking recipe
Ingredients
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2 Tbsp. shortening
1 c. flour
2 tsp. baking powder
dash of salt
milk
sugar (if for shortcake)
Preparation
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Mix thoroughly shortening, flour, baking powder and salt.
Add enough milk to make a roll.
Roll or pat on floured counter; cut with circle cutter or glass.
Bake on ungreased cookie sheet at 400\u00b0 for 20 to 25 minutes.
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