Apricot Chicken - cooking recipe

Ingredients

6 chicken breasts
21 oz. can apricot pie filling
1 Tbsp. lemon juice
1/2 tsp. salt and nutmeg
1/2 c. pecans

Preparation

Arrange chicken in baking dish.
Mix next items together and pour over chicken.
Cover and bake 60 minutes at 375\u00b0.
Serve with rice.