Fudge Frosting - cooking recipe

Ingredients

1/4 c. milk
1/4 c. butter or margarine
2 oz. Baker's chocolate
1 tsp. vanilla
2 1/2 c. confectioners sugar

Preparation

Bring butter and milk to a boil in saucepan.
Remove pan from heat and add the Baker's chocolate, vanilla and confectioners sugar.
Spread frosting on cake.