Chocolate 'N' Oat Bars - cooking recipe

Ingredients

1 c. unsifted flour
1 c. quick cooking oats
3/4 c. firmly packed light brown sugar
1/2 c. butter, softened
1 (14 oz.) can sweetened condensed milk
1 c. nuts, chopped
1 (6 oz.) pkg. (1 c.) semi-sweet chocolate chips

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for glass dish).
In bowl combine flour, oats, brown sugar and butter.
Mix well.
Reserving 1/2 cup, press remaining oat mixture on bottom of 13 x 9-inch baking pan.
Bake 10 minutes.
Pour sweetened condensed milk evenly over crust.
Sprinkle with nuts and semi-sweet chips.
Top with remaining oat mixture.
Press down.
Bake 25 to 30 minutes or until lightly browned.
Cool.