Sausage Quiche - cooking recipe
Ingredients
- 
                            1/2 c. Bisquick*
2 c. milk
4 eggs, beaten
1 lb. sausage, cooked and crumbled
1 c. medium Cheddar, grated
1 can mushrooms, drained
Preparation
- 
                            Cook sausage; drain grease.
Mix all ingredients together. Bake at 375\u00b0 for 45 to 60 minutes.

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