"Souper" Mac And Cheese - cooking recipe

Ingredients

2 1/2 c. dry macaroni
1 (8 oz.) jar mild Mexican cheese
1 can mushroom soup
1/2 soup can of milk

Preparation

Cook macaroni in boiling water.
Drain water.
Add mushroom soup, milk and cheese; then whip.
Mix and bake, covered, in 350\u00b0 oven for 30 minutes.