Golden Parmesan Potatoes - cooking recipe

Ingredients

6 large potatoes
1 1/4 c. flour
1/4 c. Parmesan cheese
3/4 tsp. salt
1/8 tsp. pepper
1/3 c. margarine

Preparation

Peel
potatoes\tand
cut
in
quarters.
Combine flour, cheese,
salt,
pepper
in plastic bag.
Moisten potatoes with water and shake a few times in bag, coating potatoes well with cheese mixture.
Melt margarine in 9 x 13-inch baking dish and place potatoes in pan.
Bake at 350\u00b0 for about 1 hour, turning once during baking.