Fondue(Tater'S Own) - cooking recipe

Ingredients

1 lb. hamburger meat
1 lb. Velveeta cheese
1 (16 oz.) can Ranch Style beans
1 small can picante

Preparation

Brown hamburger meat.
Cut up Velveeta cheese in blocks.
Add cheese, beans and picante sauce along with hamburger in microwave safe dish.
Microwave until cheese is melted, approximately 10 to 15 minutes.