Russian Tea - cooking recipe

Ingredients
    3 scant c. sugar
    2 c. Tang
    3/4 to 1 c. instant tea (no sugar)
    1 tsp. cinnamon (ground)
    1 tsp. ground cloves
Preparation
    Mix well.
    To serve, add 2 to 3 teaspoons in cup of hot water.

Leave a comment