Cheese Log - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 c. shredded Velveeta cheese
1/2 c. dried minced onions
about 4 Tbsp. Worcestershire sauce
garlic salt to taste
2 c. pecans, crushed

Preparation

Mix all ingredients together except for 1 cup pecans.
Form into 2 logs and roll in the cup of pecans.
Refrigerate.