Easy German Stew - cooking recipe
Ingredients
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1 Irish potato
2 carrots
1 lb. smokies sausage
1 can celery soup
1/2 fresh cabbage
1 onion
1 can mushroom soup
Preparation
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Chop vegetables into chunks.
Arrange in crock-pot in order listed.
Add a little water, if necessary.
Cook on high for 3 or 4 hours or all day on low (until potatoes are done).
This smells sooo good while cooking and serves 4 generously.
Serve with salad and bread.
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