Hot Tamale Bake - cooking recipe

Ingredients

1 lb. ground lean beef
1 medium onion, chopped
1 can cream-style corn
1 can tomato soup
1 to 2 tsp. chili powder
1 tsp. salt
pinch of black pepper
1/2 c. chopped green pepper

Preparation

Brown ground beef and onion.
Drain; add other ingredients and simmer until well blended.
Add water if too dry.
Pour into greased casserole.
Cover with a thin layer of corn bread batter (2 cups self-rising meal, 1 egg and 1 cup milk).
Bake in a 425\u00b0 oven until browned on top.