Panic - cooking recipe

Ingredients

1 can (any kind) pie filling
1 small box cake mix
1/2 c. melted butter
1/2 c. chopped nut meats

Preparation

Pour pie filling into greased pan or flat shallow casserole dish.
Sprinkle cake mix over pie filling.
Pour melted butter evenly over cake mix.
Top with nut meats.
Bake at 350\u00b0 for 35 minutes.
Serve with whipped cream, half and half or ice cream.