Tucson Breakfast Burro(Healthy Recipe) - cooking recipe

Ingredients

1 1/2 Tbsp. vegetable oil
1/2 medium onion, chopped
1 red or green bell pepper, chopped
1 1/2 lb. thickly sliced lean deli roast beef, cut into matchsticks*
1/4 c. low sodium chicken, beef or vegetable broth
2 c. bottled tomato salsa
1 cinnamon stick
1 large egg plus 1 large egg white, whisked lightly
6 thin flour tortillas, warmed

Preparation

*(Substitute a 15 ounce can black or pinto beans, drained, for Manchaca for a non-meat protein.)