Ham Pinwheels - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    3 to 4 drops hot pepper sauce
    1 Tbsp. cherry
    1 tsp. dry mustard
    1/2 tsp. paprika
    1/4 tsp. salt
    1/4 tsp. ground pepper
    1/8 tsp. cayenne pepper
    2 Tbsp. mayonnaise
    2 Tbsp. chopped green onions
    2 Tbsp. chopped black olives
    5 rectangular shaped slices baked ham
Preparation
    Beat cream cheese until smooth.
    Stir in all but ham.
    Divide into 5 parts.
    Spread mixture on each ham slice.
    Roll ham lengthwise.
    Place seam side down on plate.
    Freeze for 30 minutes.
    Remove from freezer.
    Slice into 8 pieces.
    Insert toothpicks through each slice.
    Makes 40 pinwheels.

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