Ham Pinwheels - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
3 to 4 drops hot pepper sauce
1 Tbsp. cherry
1 tsp. dry mustard
1/2 tsp. paprika
1/4 tsp. salt
1/4 tsp. ground pepper
1/8 tsp. cayenne pepper
2 Tbsp. mayonnaise
2 Tbsp. chopped green onions
2 Tbsp. chopped black olives
5 rectangular shaped slices baked ham
Preparation
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Beat cream cheese until smooth.
Stir in all but ham.
Divide into 5 parts.
Spread mixture on each ham slice.
Roll ham lengthwise.
Place seam side down on plate.
Freeze for 30 minutes.
Remove from freezer.
Slice into 8 pieces.
Insert toothpicks through each slice.
Makes 40 pinwheels.
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