Layered Salad - cooking recipe

Ingredients

2 cups blanched frozen green peas
2 cups celery
1 cup finely chopped onion
2 cups green pepper
2 cups carrots
1 drained head lettuce

Preparation

Layer.
Start and end with lettuce.
Top or seal with: Hellmann's Mayonnaise and 1 tablespoon sugar, 1 cup cheddar cheese, Bacos.