Sausage Balls - cooking recipe

Ingredients

3 c. bisquick
1-lb. hot sausage
1-lb. sharp grated cheddar cheese

Preparation

Mix all ingredients together in a large mixing bowl.
Take at least 20 minutes.
Shape into small balls and freeze in a plastic bag.
Use as many as you need.
Bake on greased pan at 325 for about 15 minutes, then turn and bake for 10 more minutes.