Peanut Butter Chicken - cooking recipe

Ingredients

1 pkg. lo-cal Italian dressing
1 chicken breast
3/4 c. snipped green onions
1/4 c. parsley
1/2 tsp. ginger
2 Tbsp. peanut butter
1 Tbsp. sherry
1 Tbsp. soy sauce
dash of cayenne pepper
2 Tbsp. brown sugar
3 carrots, thinly sliced
1/2 green pepper, chopped
8 oz. angel hair pasta

Preparation

Make Italian dressing according to package directions. Marinate chicken in 1/4 cup dressing.
Cook pasta, rinse, drain and set aside.
Broil chicken just until done and set aside.