Shrimp Dip - cooking recipe
Ingredients
-
1 can small shrimp
1 c. mayonnaise
4 Tbsp. milk
1 Tbsp. Worcestershire sauce
1 small onion, minced (optional)
1/2 lb. grated Cheddar cheese
1 box Ritz crackers
Preparation
-
In a mixing bowl, stir together shrimp, mayonnaise, milk, Worcestershire sauce, onion and cheese.
Mix well.
Transfer to serving bowl.
Serve with crackers.
Leave a comment