Stewed Tomatoes - cooking recipe

Ingredients
    1 can tomatoes
    1 Tbsp. butter
    1 tsp. sugar
    1 Tbsp. bread crumbs
    salt
    pepper
Preparation
    Place the tomatoes over the fire to cook gently for ten minutes.
    Then add sugar, salt, pepper and butter.
    Cook ten minutes longer.
    Stir in the bread crumbs.

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