Old-Fashioned Apple Crunch(Diabetic) - cooking recipe
Ingredients
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1 c. oats
1/2 c. all-purpose flour
1 tsp. cinnamon
1/2 c. liquid margarine
3 c. chopped apples
1 Tbsp. all-purpose flour
1 tsp. cinnamon
1 Tbsp. orange juice
2 packets artificial sweetener
Preparation
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Mix the oats, 1/2 cup flour, cinnamon and margarine until crumbly in texture.
Place 1/2 of mixture in the bottom of the baking pan.
Combine the apples, 1 tablespoon of flour, cinnamon, juice and sweetener.
Spread over the oat mixture.
Cover with the remainder of the oat mixture.
Bake at 350\u00b0 for 45 minutes.
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