Yogurt Crescent Rolls - cooking recipe
Ingredients
-
1/3 c. vegetable oil
1 (8 oz.) carton yogurt
1/2 c. sugar
2 pkg. yeast
1/2 c. warm water
1 egg
1 egg white
4 c. all-purpose flour
1 tsp. salt
butter flavored vegetable cooking spray
Preparation
-
Combine first 3 ingredients; set aside.
Dissolve yeast in warm water in large bowl.
Let stand 5 minutes, stir in yogurt mixture, egg and egg white.
Stir 2 cups flour and salt mixture into yogurt mixture.
Beat at medium speed of electric mixer until smooth.
Stir in remaining flour.
Cover and refrigerate 8 hours.
Leave a comment