Hawaiian Chicken - cooking recipe

Ingredients
    1/2 box. brown sugar
    1/2 c. soy sauce
    1/2 c. pineapple juice
    1/4 c. wine
    8 slices of ginger
    12 pieces of chicken, thighs
Preparation
    Place chicken in a 9 x 13 inch glass pan.
    Mix first four ingredients and pour over chicken.
    Place ginger slices around glass dish.
    Cook at 375\u00b0 covered for 1/2 hour.
    Then bake for another 1/2 hour uncovered.

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