Hot Spiced Tea - cooking recipe

Ingredients

1 tsp. tea
2 qt. water
1 c. sugar
juice of 2 oranges
juice of 1 lemon
1 tsp. whole cloves
1 stick whole cinnamon

Preparation

Steep tea in 1-quart hot water for 20 minutes.
Add sugar, fruit juices, spices and remaining quart of water.
Bring to boiling point and serve hot.