Ground Meat Recipe - cooking recipe

Ingredients

1 lb. ground meat
1/2 bell pepper
1/2 onion
1 pkg. single cheese
1 can biscuits
1 can tomato sauce

Preparation

Cook the ground meat with the tomato sauce, bell pepper and onion, then drain off grease.
Then put a layer of meat in the bottom of the casserole bowl, then cover it with cheese; repeat twice (2 times).
Cheese should be on top.
Then spread the biscuits as flat as possible on the top.
Then cook until brown.