Lemon Bread - cooking recipe

Ingredients

1 box lemon cake mix
1 c. boiling water
4 eggs, slightly beaten
1 pkg. instant lemon pudding mix
1/2 c. oil

Preparation

Mix all ingredients together until mixture is smooth and creamy, about 4 minutes.
Pour into two loaf pans.
Bake at 350\u00b0 for 45 minutes.