Sour Cream Pound Cake - cooking recipe
Ingredients
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1 box Duncan Hines butter cake mix
1 c. flour
3/4 c. sugar
1 stick margarine
8 oz. sour cream
3 eggs
1 c. milk
Preparation
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Mix all ingredients well.
Bake at 350\u00b0 for 1 hour in tube pan.
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