Sour Cream Pound Cake - cooking recipe

Ingredients
    1 box Duncan Hines butter cake mix
    1 c. flour
    3/4 c. sugar
    1 stick margarine
    8 oz. sour cream
    3 eggs
    1 c. milk
Preparation
    Mix all ingredients well.
    Bake at 350\u00b0 for 1 hour in tube pan.

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