Oriental Vegetable Stir-Fry - cooking recipe

Ingredients

1/3 c. Italian dressing
1 Tbsp. soy sauce
1 tsp. light brown sugar
1/4 tsp. ground ginger
1/2 lb. snow peas (2 c.)
1 medium red pepper, chopped
1 can whole baby corn, drained and cut into thirds (15 oz.)

Preparation

In 2-quart microwave casserole dish, blend Italian dressing, soy sauce, brown sugar and ginger.
Add remaining ingredients and toss to coat.
Microwave, uncovered, at High for 6 minutes or until crisp-tender.