Chocolate Pixies - cooking recipe

Ingredients
    1/4 c. margarine or butter
    4 oz. unsweetened chocolate or 4 envelopes premelted unsweetened chocolate
    2 c. flour
    2 c. sugar
    1/2 c. chopped walnuts
    2 tsp. baking powder
    1/2 tsp. salt
    3 eggs
    powdered sugar
Preparation
    In large saucepan, melt margarine and chocolate over low heat, stirring constantly.
    Remove from heat; cool slightly.
    Lightly spoon flour into cup.
    Stir in remaining ingredients except powdered sugar.
    Blend well.
    Chill dough for 30 minutes.

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